Friday, October 16, 2009

Freakin' Cute

Don't be scared of making this halloween treat. I got the idea from Family Circle magazine. Its a chocolate cake with reeses pieces and a milky way stem. You can use a small pyrex bowl to bake the two cirlcle halves or wiltons ball cake pan. This is the kind of pumpkin any child can help make and it's guts are really tasty.