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So this is a technique I learned from the I am baker website (listed below). She did this on a round cake like the one below. I loved it so much I topped a sheet cake with it and loved how it turned out. This is a simple way to dress up a sheet cake and it perfect for any occasion. All you do it put your frosting in a pastry bag that is fitted with a really large star tip. Make rosettes all over the cake close together and then fill in any empty spots with a swoosh of frosting and you are done!! Happy Frosting!!
http://iammommy.typepad.com/i_am_baker/
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Here is how is looks on a round cake and sprayed with edible food spray. It make it look like fresh cut roses!!
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Here is a view from the top down, I love the pattern and texture to it!
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