So I made these recently and they were very tasty. The strawberry added a nice sweet factor to go along with the tart lemon flavor. They are light, refreshing, simple and delicious. I found this recipe at allrecipes.com
Strawberry Lemonade Bars
Crust
2 Cups Flour
1/2 Cup Powdered Sugar
1 Cup Butter Softened
Combine until it resembles a crumbly pie dough and press into a greased 9x13 pan. Bake at 350 degrees for 15-20 minutes until just golden.
Filling
8 Eggs
2 Cups Sugar
1 Cup lemon juice
2 TBS. Lemon Zest
2 Small Pkg Strawberry Jello
Combine and pour over baked crust. Bake for another 20 minutes or until set. Sprinkle the top with powdered sugar when cool and serve.
I LOVE your blog, Rebecca! I am definitely going to have to try this recipe, it sounds WONDERFUL! Thanks so much for sharing your wonderful passion with me and the world! You truly have a gift! I love you!
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