So I made these recently and they were very tasty. The strawberry added a nice sweet factor to go along with the tart lemon flavor. They are light, refreshing, simple and delicious. I found this recipe at allrecipes.com
Strawberry Lemonade Bars
Crust
2 Cups Flour
1/2 Cup Powdered Sugar
1 Cup Butter Softened
Combine until it resembles a crumbly pie dough and press into a greased 9x13 pan. Bake at 350 degrees for 15-20 minutes until just golden.
Filling
8 Eggs
2 Cups Sugar
1 Cup lemon juice
2 TBS. Lemon Zest
2 Small Pkg Strawberry Jello
Combine and pour over baked crust. Bake for another 20 minutes or until set. Sprinkle the top with powdered sugar when cool and serve.
Friday, August 5, 2011
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I LOVE your blog, Rebecca! I am definitely going to have to try this recipe, it sounds WONDERFUL! Thanks so much for sharing your wonderful passion with me and the world! You truly have a gift! I love you!
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